I recently had the pleasure of contributing an editorial piece about my experience in Nicaragua with their coffee culture to the online culinary magazine, Life & Thyme. They also published a number of my photographs documenting my experience.
I met so many wonderful people during my visit (like our friends Ixil and Adrian Borter, and the Torrez family, all of whom I write about in the story) and hope to continue going back and building those relationships over time. The whole experience in Nicaragua was amazing and there was so much more I wanted to share in this story but I hope that you enjoy the read and the photography.
Head over and take a gander: AdIx's Nicaraguan Coffee.
Luke Anspach
(Editor's Note: We have a team arriving in Nicaragua this week and would appreciate your prayer support. Check out field updates HERE)
It was early 2005 and I was running like a live wire off the energy of a recent awareness of a call to missions. I was in one of the biggest cities in the world, the City of Mexico… helping to put on a conference in the north of the city. It was my first time in Mexico beyond the cities that skirt the Texas / Mexico border. I was an easy target for the Lord, tho at the time a clueless one.
